Groups

The vaulted cellar is the groups' room: up to thirty-four people, in a room that can be booked in full. You have it to yourselves, under the brick, away from the upstairs room.

It is air-conditioned in summer, and its size suits birthdays, family meals and teams who want to talk from one end of the table to the other.

The house's cooking lends itself well to large tables. Carbonade, potjevleesch, welsh: our simmered or gratinéed dishes arrive together and hot for everyone.

Four pieces of information are enough for us to reply quickly: the number of guests, the date, the time by which you need to have left, and the budget per person.

Above twenty-five people, we work from a menu set in advance, with two or three choices per course.

For special diets, please let us know when you book. Told in advance, our kitchen team can plan a suitable alternative, prepared with care.

The capacities given are those of the rooms, the terrace depending on the weather.